HOW TO MAKE OPOR JACKFRUIT

	HOW TO MAKE OPOR JACKFRUIT

Ø Basic material   : Jackfruit

Ø Seasoning           : - 500 grams of young jackfruit cut in half

                               - 650 ml of medium coconut milk is thick

                               - 1 pack of fine coriander

                               - 10 pegans

                               - 1 piece of brown sugar

                               - 2 packs of rough pepper

                               - Enough galangal

                               - 5 red cayenne peppers

                               - 1 cm of turmeric

                               - 5 shallots

                               - 5 garlic

Ø Tools :                    - Stove

                               - Pan

                               - Bowl

                               - Basin

                               - Small bowl

                               - Spoon

                               - Sheat

                               - 1 a shoes

Ø Steps :

1.             Just boil the jackfruit for 10 minutes, throw the boiled water and wash it a side.

2.             Puree all herbs except brown sugar, greeting and galangal

3.             Turn on the stove first

4.             Saute the spices until fragrant

5.             If the seasoning still does not have to give 150 ml water stir until it shrinks

6.             Input greetings, brown sugar, white sugar, galangal and jackfruit that has been boiled.

7.             Give the coconut milk stir-stir until it is a little ripe.

8.             After the water has shrunk and the jackfruit has begun to tender add thickened coconut milk if you like

9.             Stir again until the sauce is stirred, give it a flavoring if you like.